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Best Vegan Hot Chocolate

Low calories, nutritious, powerful antioxidants, improve mood,

aphrodisiac.


Required:

heat resistant blender, kitchen gloves, fine mesh, water, almond, cacao powder.

Directions:

Boil water and before transferring to a blender, put on gloves.


Pour water into a blender, add almonds and cocoa powder. Stir for a few minutes and strain through a fine mesh. Pour into a mug and sprinkle cocoa or cinnamon on top.

When in blender you can add a cube of chocolate, spices and maple syrup.


Your vegan hot chocolate is ready.

 
 
 

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Continuing My Family's Herbal Tradition

 

Natasha Kazarina, Medical Herbalist.

MSc in Professional Practice in Herbal Medicine, Middlesex University.

Member of National Institute of  Medical Herbalists.

PGDiploma in Naturopathic Nutrition, College of Naturopathic Medicine.

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